ALMONDS
We break the almonds manually, which protects them from scratches or streaks on the skin. Their appearance plus their delicate flavor make our almonds a spectacular product.
VARIETIES, TYPES AND CALIBERS
Nonpareil and Carmel variety.
Shelled, sliced, roasted and salted.
Calibers in all their presentations (for whole almonds 25/27, 27/30 and 30/32).
PRESENTATIONS
Packaged in 10 kg boxes and in retail packaging from 100 grams to 1 kg with neutral or customer branding (cannester, doypacks, pilow bags, stand-up pouch, etc.)
SEASONALITY
Available from March to December.